Upright Patisserie Deep Freezers (Fan Cooling)

Description

CODE: AR-EM.70.95.02-40

General Specifications:

– 40 layers 400×600 mm tray capacity.
– Working temperature; -18/-20 ºC
– 220-230V -1 +N 50-60 Hz electrical power.
– “CFC Free” R-290 refrigerant gas.

-Dimanche 700x950x2050mm
– 40 kg/m³ density.
– Temperature and defrost controlled digital display.
– Automatic evaporation of water during defrosting.
– Cooling with fan.
– Ozone-friendly” 48 mm thickness polyurethane isolation.
– Self-closing doors at 45 degrees.
– Copper tube evaporator with aluminum fins.
– Stainless steel body.